Hearty Winter Soup with Caesar Salad Crunch - Fresh Gourmet Company

Ingredients

• • 3 tablespoons vegetable oil
• • ½ pound mild ground sausage
• • 1 onion, diced
• • 2 garlic cloves, minced
• • 2 medium carrots, peeled and diced
• • 4 ounces cremini mushrooms, roughly chopped
• • 1-½ teaspoons kosher salt
• • 1/2 teaspoon freshly ground black pepper
• • 6 cups shredded kale
• • ½ cup white wine
• • 3 cups unsalted chicken stock
• • 2 (15-ounce) cans great northern beans, drained and rinsed
• • 2 tablespoons chopped rosemary
• • Fresh Gourmet® Caesar Crunch