Asian Peanut Slaw - Slender Kitchen

Ingredients

• 4 cups cole slaw mix (red and green cabbage and shredded carrots)
• 1 red bell pepper, sliced
• 1 cup shelled edamame
• 1/2 cup jicama, diced
• 3 green onions, chopped
• 1/4 cup chopped cilantro
• 2 tbsp peanuts, chopped (for garnish)
• 1/4 cup peanut butter (or PB2 combined with water)
• 2 tbsp low sodium soy sauce
• 1 tbsp pure maple syrup
• 1 1/2 tsp fresh lime juice
• 1 1/2 tsp rice vinegar
• 1 tsp Asian garlic chili paste (sambal olek)
• 1/8 tsp ground ginger
• 1.5 tbsp warm water (more if needed)