Toasted Rice Pilaf
Ingredients (serves 4 as a side dish) Level: Super Easy 3 tablespoons of extra-virgin olive oil 1 small Onion medium dice 1 clove of Garlic minced 1 cup of basm
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at graciouseats.com.
Cooking tools:
- Saucepan
- Saucepan lid
- Stove
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Wooden spoon
- Fork
Ingredients
- 3 tablespoons of extra-virgin olive oil
- 1 small Onion medium dice
- 1 clove of Garlic minced
- 1 cup of basmati rice
- 2 cups of Chicken stock, veggie stock, or water (use what you have)
- 1 large Bay leaf (adds so so much flavor in the dish- don’t forget!)
- Large handful of fresh flat-leaf parsley leaves, finely chopped
- Salt
- Pepper
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