Zucchini-Dill Frittata
This is a great recipe to make when your garden is overflowing with zucchini!
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Cooking tools:
- Kitchen towel
- Grater
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
- Skillet
- Oven
- Spatula
- Plate
Ingredients
- 4 cups grated zucchini
- 8 large eggs whisked
- ¼ cups snipped fresh chives
- ¼ cups finely chopped fresh dill
- ¾ cups shredded raw cheddar cheese
- ½ cups shredded parmesan cheese
- ¼ teaspoons sea salt
- ¼ teaspoons black pepper
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