Gochujang Krabbycake® Slider - Recipe | King and Prince Seafood
Korean inspired Krabbycake® sliders served on toasted buns topped with shredded lettuce dressed in an authentic Gochujang BBQ sauce made with ketchup,
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at kpseafood.com.
Ingredients
- 3 Each Breaded Krabbycakes® 3 oz. (Item# 073550)
- 3 Each Slider Buns
- 1/2 Head Romaine Lettuce, Shredded
- 1/2 Bunch Green Onion, Julienned
- 1 Teaspoon Garlic, Minced
- 1 Pinch Korean Red Pepper Flakes
- 2 Ounces Kimchee, Garnish
- 2 Ounces Gochujang BBQ Sauce
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