Hand pies recipe | Delicious Snack | Woolworths TASTE

Name: Hand pies recipe | Delicious Snack | Woolworths TASTE
Ingredients: For the dough:; 1 cup canola oil; 1 cup water; 1 t salt; 660 g flour, sifted; 1 free-range egg, beaten; 4 T Parmesan, for sprinkling; For the filling, mix:; 400 g potatoes, boiled, peeled and mashed; 200 g Swiss chard or spinach leaves, steamed, drained, squeezed dry and finely chopped; 2 extra-large, free-range eggs, beaten; 150 g Parmesan, grated (or half Parmesan and half feta)

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Delicious hand-held pastries filled with a savory mixture of mashed potatoes, Swiss chard, and Parmesan, encased in a flaky dough. A must-try easy dish!

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Ingredients

For the dough:
1 cup canola oil
1 cup water
1 t salt
660 g flour, sifted
1 free-range egg, beaten
4 T Parmesan, for sprinkling
For the filling, mix:
400 g potatoes, boiled, peeled and mashed
200 g Swiss chard or spinach leaves, steamed, drained, squeezed dry and finely chopped
2 extra-large, free-range eggs, beaten
150 g Parmesan, grated (or half Parmesan and half feta)