Carrot “Lox”

Name: Carrot “Lox”
Ingredients: 1 pound carrots (about 5 to 6 large); 2 teaspoons smoked sea salt; 2 teaspoons brown sugar; 2 teaspoons cracked black pepper; 2 large eggs (beaten); zest of 1 lemon; 1 tablespoon olive oil; Diced red onion*, capers (in salt or brine), fresh dill, créme fraîche, lemon wedges (to garnish)

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Delicious, inspired dishes that just happen to be vegetarian.

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.thechubbyvegetarian.com.

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Ingredients

1 pound carrots (about 5 to 6 large)
2 teaspoons smoked sea salt
2 teaspoons brown sugar
2 teaspoons cracked black pepper
2 large eggs (beaten)
zest of 1 lemon
1 tablespoon olive oil
Diced red onion*, capers (in salt or brine), fresh dill, créme fraîche, lemon wedges (to garnish)