Eggs Benedict - Graham's Family Dairy
Indulge in a homemade cafe-style hollandaise sauce with poached eggs, spinach, and ham—perfect for weekend brunch with friends.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.grahamsfamilydairy.com.
Ingredients
- 3 egg yolks
- 1 tbsp white wine vinegar
- 250g Graham’s Gold Top unsalted butter
- 2 tbsp lemon juice
- Salt & pepper
- 2 English muffins
- 2 poached eggs
- Handful of spinach
- 4 slices of good smoked ham
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