Apple Stuffed French Toast with Bourbon Caramel Sauce



– Blackstone Products

Apple Stuffed French Toast with Bourbon Caramel Sauce – Blackstone Products

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Apple Stuffed French Toast with Bourbon Caramel Sauce Recipe by Nathan Lippy Ingredients: 8 thick slices of French Bread 3 cups Bourbon 2/3 cup White Sugar 2 la

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Ingredients

  • 8 thick slices of French Bread
  • 3 cups Bourbon
  • 2/3 cup White Sugar
  • 2 large Green Apples, small dice
  • ½ Green Apple Brunoise (finely diced)
  • 8 oz. softened Cream Cheese
  • 2 tablespoon Cinnamon Sugar
  • ¼ cup Whole Milk

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