Easy Pickled Turnips Recipe

Name: Easy Pickled Turnips Recipe
Total time: 35 min
Ingredients: 1/2 cup white vinegar; 1/2 cup cider vinegar; 3 1/2 cups cold water; 3 tablespoons salt; 1 tablespoon brown sugar; 2 small bay leaves; 1 teaspoon coriander seed; 2 large cloves of garlic, skin removed, crushed; 2 small beets, peeled and cut into sticks; 2 turnips (800 g), peeled and cut into sticks

lecoupdegrace.ca

These pickled turnips turn tangy, crunchy, and vibrant pink in just a few days, a simple condiment for any meal you serve.

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