Maple Cream Cheese Pots de Creme Recipe | Food Network UK
This mouth-watering recipe is ready in just 55 minutes and the ingredients detailed below can serve up to 6 people.
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Ingredients
- 6 egg yolks
- 190ml real maple syrup
- 250ml double cream
- 190ml milk
- 115g cream cheese, at room temperature
- Pinch ground cinnamon
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