Beef, broccoli & snow pea stir-fry - Henley Square Foodland

Ingredients

• 250g cooked Hokkien egg noodles
• 2 teaspoons oil
• 400g rump steak, sliced
• 1 medium brown onion, diced
• 2 cloves garlic, crushed
• 1 teaspoon ginger, peeled and grated
• 1/2 head broccoli, cut into florets
• 100g snow peas, ends and strings removed
• 2 tablespoons water
• 1 tablespoon oyster sauce
• 1 teaspoon cornflour
• 1/2 tablespoon reduced-salt soy sauce
• 1 teaspoon chilli sauce