Maria’s Pre-Prepared Roast Turkey – Stockman Wines

Maria’s Pre-Prepared Roast Turkey – Stockman Wines

stockmanwines.com.au

The Jewel in the Yarra Valley

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Ingredients

  • 1 fresh turkey (she recommends about 4kg)
  • 1 large white onion, halved and sliced crosswise
  • 8 sprigs fresh thyme
  • 4 tablespoons unsalted butter, melted
  • 2 teaspoons minced fresh thyme leaves
  • 1 lemon, quartered
  • Grated zest of ½ lemon
  • 3 tablespoons unsalted butter
  • ½ large red onion, halved and sliced ¼-inch thick
  • 2 large garlic cloves, peeled and halved
  • 3 tablespoons all-purpose flour
  • 2 cups chicken stock, preferably homemade
  • 1 tablespoon Cognac or brandy
  • 5 large fresh sage leaves
  • 1 bay leaf
  • Salt and freshly ground black pepper
  • ½ cup dry white wine, such as 2019 Stockman’s Pinot Gris

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