Carrot Pancakes with Spicy Prawns and Tenderstem Broccoli | Hello Chef!
Hearty and perfectly spicy! Carrot Pancakes with Spicy Prawns and Tenderstem Broccoli
Ingredients
- 350 Grams of Prawns
- 2 Grams of Garlic powder
- 2 Grams of Chipotle powder
- 1 Tsp of Salt
- 1 Tsp of Black pepper
- 1 Tbsp of Olive oil
- 3 Piece of Carrot
- 2 Piece of Organic Eggs
- 2 Tbsp of Olive oil
- 150 Grams of Tenderstem broccoli
- 1 Piece of Large red chilli
- 15 Grams of Fresh coriander
- 1 Piece of Lime
- 200 Grams of Labneh
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