Fish Fillets in Cream of Mushroom Recipe
Lent is almost here, so we've started planning the menu for the next few days. Fortunately, I love all types of fish and it can always be found in my Holy Week recipes. I
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Cooking tools:
- Stove
- Skillet
- Spoon
Ingredients
- 2 fillets of white fish
- Salt and pepper, to season
- Olive oil
- 1 can of Progresso™ creamy mushroom soup
- 1 garlic clove, minced
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