Apple and Balsamic Turkey Roast - Recipes List

Ingredients

• 1 turkey breast roast, about 2.5 lb (1.2 kg) with the skin, tied
• 1/4 cup (60 ml) olive oil
• 1/4 cup (60 ml) balsamic vinegar
• 3 tablespoons (45 ml) honey
• 1 shallot, chopped
• 1 cup (250 ml) chicken broth, approximately
• 2 Cortland apples, peeled and diced
• 1 clove garlic, chopped
• Salt and pepper