Gin and Tonic Cake | Your Co-op
Gin and Tonic Cake | Your Co-op - Dive into a unique dessert experience with our latest recipe from Our Businesses.
Ingredients
- 300g Co-op unsalted butter, softened, plus extra for greasing
- 10 juniper berries, crushed
- Zest of 2 limes, juice of 1
- 45ml Co-op Indian tonic water
- 300g Fairtrade caster sugar
- 4 Co-op British free range eggs
- 300g Co-op self raising white flour
- 75ml Co-op Indian tonic water
- 75g Fairtrade caster sugar, plus 4 tbsp
- 2 lemons, thinly sliced
- 50ml Co-op Irresistible London dry gin, plus 1 tbsp
- 175g Fairtrade icing sugar
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