Crackers "Crunch" Recipe 2023 with Pictures Step by Step
How to cook a Crackers "Crunch" Recipe at home. Convenient, simple and detailed step-by-step instructions with pictures and description. Secrets and tips from professional chefs for beginners.
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Cooking tools:
- Rolling pin
- Oven
- Mixing bowl
- Baking sheet
Ingredients
- 20 grams Rye flour
- 20 grams Oat flour
- 40 grams Whole wheat flour
- 20 grams Buckwheat flour
- 1 teaspoon Salt
- 30 ml olive oil
- 100 ml Water (warm)
- 50 grams Flax seed
- 10 grams Poppy seeds
- 50 grams Sunflower seeds
- 50 grams Pumpkin seeds
- 20 grams Sesame seeds (I took 10 g of light and 10 g of black sesame)
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