Raclette with parsley gremolata
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at fooby.ch.
Cooking tools:
- Raclette grill
- Raclette pan
- Oven
- Baking sheet
- Parchment paper
- Mixing bowl
- Chef's knife
- Cutting board
Ingredients
- 2 tbsp Maizena cornflour
- 600 g raclette cheese in slices
- 800 g waxy potatoes
- 1 tsp paprika
- 2 bunches flat-leaf parsley
- 1 garlic cloves
- 1 red chillies
- 1 organic lemons
- 1 tbsp olive oil
- 1 tsp olive oil
- ¾ tsp salt
- 1 pinch salt
