Tandoori Paneer Tikka Recipe -

Ingredients

• 1½ cups Cottage cheese/Paneer
• 1 Medium Red bell pepper
• 1 Medium Yellow bell pepper
• 1 Medium Green bell pepper
• 1 large Onion
• 1 cup Hung curd/Greek yogurt
• 1 Tbsp. Ginger garlic paste
• 1 Tsp. Carom seeds
• 1 Tsp. Kashmiri red chili powder
• ½ Tsp. Turmeric powder
• 1 Tsp. Cumin seeds powder
• ½ Tsp. Garam masala powder
• 1 Tsp. Dry mango powder
• 1 Tsp. Dry fenugreek Leaves/Kasuri Methi Dry fenugreek Leaves/Kasuri Methi
• 1 Tsp. Chaat masala
• ½ Tsp. Black pepper powder
• ½ Tsp. Black salt
• 1 Tbsp. Gram flour/Besan
• 2 Tbsp. Mustard oil
• 1.5 Tsp. Lemon juice
• 2 Tbsp. Oil
• Mint Coriander Chutney
• Sliced onion
• Chaat masala
• Lemon wedges