Rosemary Parmesan Crackers
Easy Rosemary Parmesan Crackers | Clabber Girl - Enjoy crispy, flavorful treats made with just 3 cups flour and 1.5 cups parmesan cheese. Perfect for snacking!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at clabbergirl.com.
Cooking tools:
- Oven
- Mixing bowl
- Measuring cup
- Measuring spoon
- Fork
- Plastic dough scraper
- Cutting board
- Rolling pin
- Baking sheet
- Parchment paper
- Silicone baking mat
- Pastry brush
- Chef's knife
- Cooling rack
- Airtight container
- Kitchen scale
Ingredients
- 3 C. all-purpose flour
- 1 1/2 C. parmesan cheese, divided
- 1 Tbsp. fresh Spice Islands® Rosemary, finely diced
- 1 1/2 tsp. salt
- 1/2 tsp. Clabber Girl® Baking Powder
- 1/4 C. olive oil
- 1 – 1 1/4 C. water
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