Mashed Potato Stuffed Petrale Sole – OlympiaSeafood
One of the great things about sole is that it's perfect for stuffing. It's thin enough that it cooks perfectly and it will hold together really nicely for you in the oven. You can stuff sole with...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at olympiaseafood.com.
Ingredients
- 1 large (2 medium) petrale sole filets per serving
- prepared mashed potatoes or other stuffing options
- smidge of olive oil salt, pepper and dill
- parmesan cheese for garnish
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