Smoked salmon style Gravadlax - Salmon Recipes
Dinner ideas! Smoked salmon style Gravadlax ( a cheat’s version) with mustard and dill sauce
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at recipes.mowiscotland.co.uk.
Ingredients
- 1 pack Smoked salmon
- ½ tsp Fresh dill chopped
- ½ tsp Lemon zest
- 1 tbsp Gin, aquavit or vodka (optional)
- 4-5 Black peppercorns (crushed)
- Sourdough Crackers (knäckebröd), rye bread (optional)
- For the dressing:
- 1 tbsp Dijon mustard
- 1 ½ tbsp Mayonnaise
- Pinch of Salt
- 1tsp Honey or caster sugar
- 1tsp Fresh dill
- Juice of ½ a Lemon
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