Cottage Cheese Fettuccine Alfredo | Savory
Get a luxurious, creamy sauce courtesy of cottage cheese in this lighter fettuccini Alfredo for an easy weeknight meal.
Ingredients
- 1 (12 oz) box fettuccine pasta
- 1 (5 oz) pkg baby spinach
- 1 (16 oz) tub no-salt-added low-fat small curd cottage cheese
- 1/2 cup grated Parmesan cheese
- 2 tbsp butter, melted
- 1/2 small clove garlic, peeled
- 1/4 tsp crushed red pepper (optional)
- 2 tbsp chopped parsley
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