Izakaya Sakura Broiled Saba with Green Onion Sauce Recipe

Izakaya Sakura Broiled Saba with Green Onion Sauce Recipe

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Transport your taste buds to the heart of a Japanese izakaya with this delightful Izakaya Sakura Broiled Saba with Green Onion Sauce. This quick an...

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Ingredients

  • {'name': 'Mackerel (saba) fillets', 'quantity': 2, 'unit': 'pieces'}
  • {'name': 'Salt', 'quantity': 1, 'unit': 'teaspoon'}
  • {'name': 'Green onions (scallions)', 'quantity': 6, 'unit': 'stalks'}
  • {'name': 'Soy sauce', 'quantity': 2, 'unit': 'tablespoons'}
  • {'name': 'Rice vinegar', 'quantity': 1, 'unit': 'tablespoon'}
  • {'name': 'Sesame oil', 'quantity': 1, 'unit': 'teaspoon'}
  • {'name': 'Sugar', 'quantity': 1, 'unit': 'teaspoon'}
  • {'name': 'Ginger, grated', 'quantity': 1, 'unit': 'teaspoon'}
  • {'name': 'Lemon', 'quantity': 0.5, 'unit': 'piece'}
  • {'name': 'Neutral oil (vegetable or canola)', 'quantity': 1, 'unit': 'teaspoon'}

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