Izakaya Sakura Broiled Saba with Green Onion Sauce Recipe
Transport your taste buds to the heart of a Japanese izakaya with this delightful Izakaya Sakura Broiled Saba with Green Onion Sauce. This quick an...
Ingredients
- {'name': 'Mackerel (saba) fillets', 'quantity': 2, 'unit': 'pieces'}
- {'name': 'Salt', 'quantity': 1, 'unit': 'teaspoon'}
- {'name': 'Green onions (scallions)', 'quantity': 6, 'unit': 'stalks'}
- {'name': 'Soy sauce', 'quantity': 2, 'unit': 'tablespoons'}
- {'name': 'Rice vinegar', 'quantity': 1, 'unit': 'tablespoon'}
- {'name': 'Sesame oil', 'quantity': 1, 'unit': 'teaspoon'}
- {'name': 'Sugar', 'quantity': 1, 'unit': 'teaspoon'}
- {'name': 'Ginger, grated', 'quantity': 1, 'unit': 'teaspoon'}
- {'name': 'Lemon', 'quantity': 0.5, 'unit': 'piece'}
- {'name': 'Neutral oil (vegetable or canola)', 'quantity': 1, 'unit': 'teaspoon'}
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