Baked Banana Pumpkin Doughnuts

Name: Baked Banana Pumpkin Doughnuts
Ingredients: 1/2 cup mashed ripe banana (about 1 large banana); 1/2 cup pumpkin puree; 2 tsp vanilla extract; 2 Tbsp maple syrup; 1 Tbsp ground flaxseeds; 4 large organic eggs; 1/4 cup + 1 tsp refined coconut oil (melted, divided, plus extra for greasing pans); 1/2 cup buckwheat flour; 1/2 cup spelt flour or whole wheat flour; 1 tsp baking soda; 1/2 tsp baking powder; 1/2 cup chopped dark chocolate; 1/4 cup toasted pumpkin seeds

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You’d be hard-pressed to find anyone who would turn down a still-warm doughnut, and even fewer who would turn down one of these.

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Ingredients

1/2 cup mashed ripe banana (about 1 large banana)
1/2 cup pumpkin puree
2 tsp vanilla extract
2 Tbsp maple syrup
1 Tbsp ground flaxseeds
4 large organic eggs
1/4 cup + 1 tsp refined coconut oil (melted, divided, plus extra for greasing pans)
1/2 cup buckwheat flour
1/2 cup spelt flour or whole wheat flour
1 tsp baking soda
1/2 tsp baking powder
1/2 cup chopped dark chocolate
1/4 cup toasted pumpkin seeds