Hazelnut Black Pepper Biscotti - Mediterranean Recipes
The recipe Hazelnut Black Pepper Biscotti could satisfy your Mediterranean craving in around 1 hour and 10 minutes. This recipe covers 4% of your daily requirements of vitamins and…
Ingredients
- 394 milliliters all purpose flour
- 2 teaspoons baking powder
- 1 Tbsps black peppercorns, roughly ground in a mortar
- 1 egg
- 177 milliliters hazelnuts, toasted and roughly chopped
- 1 Tbsp milk
- 0 teaspoons salt
- 158 milliliters sugar
- 4 Tbsps unsalted butter, melted
- 1 teaspoons vanilla extract
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