Buckwheat Seed Bread
This is one of the quickest savory breads I make.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at nourishingmeals.com.
Ingredients
- 1¼ cups raw buckwheat flour
- ½ cups raw sunflower seeds
- ½ cups pumpkin seeds
- ½ teaspoons fine sea salt
- ½ teaspoons baking soda
- ¼ cups finely ground chia seeds
- 1½ cups warm water
- 2 tablespoons extra virgin olive oil
- 1 tablespoon raw apple cider vinegar
- 1 tablespoon maple syrup
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