SAVORY SPINACH GORGONZOLA CUSTARDS
| 1/2 cup frozen chopped spinach, thawed 1 tablespoon butter or margarine 1 tablespoon olive oil 2 large onions, cut in half and thinly sliced 2 teaspoons
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.cook-books.com.
Cooking tools:
- Ramekin
- Skillet
- Baking dish
- Oven
- Stove
- Mixing bowl
- Whisk
- Spoon
- Measuring cup
- Colander
- Paper towel
Ingredients
- 1/2 cup frozen chopped spinach, thawed
- 1 tablespoon butter or margarine
- 1 tablespoon olive oil
- 2 large onions, cut in half and thinly sliced
- 2 teaspoons brown sugar
- 5 ounces crumbled Gorgonzola cheese or 4 ounces
- blue cheese
- 3 large eggs
- 1 1/2 cup half-and-half
- 1/4 teaspoon salt
- 1/4 teaspoon ground nutmeg
- 1/8 teaspoon pepper
- Garnish: crumbled Gorgonzola cheese
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Spinach Gorgonzola Dip
confessionsofachocoholic.com
Spinach Gorgonzola Dip
confessionsofachocoholic.com
Spinach Tortillas | Savory
savoryonline.com
Spinach and Gorgonzola Salad Recipe: How to Make It
tasteofhome.com
SPINACH SANDWICHES
cook-books.com
/images.kitchenstories.io/wagtailOriginalImages/R1842-photo-final-02.jpg)
Baked gnocchi with gorgonzola and spinach
kitchenstories.com
Creamy Gorgonzola Spinach Pasta
foryoueats.com
Spinach-Gorgonzola Salad Recipe
wisconsincheese.com