Ghreibeh – Ghee Butter Cookies | Vintage Food Corporation Recipe
Ingredients 1 cup (8 ounces) Ziyad butter Ghee, in its solid format 1 cup confectioner's sugar ¼ tsp fine salt 1 tsp Ziyad Brand orange blossom water or rose water 2.40 cups unbleached, all-purpose...
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Ingredients
- 1 cup (8 ounces) Ziyad butter Ghee, in its solid format
- 1 cup confectioner’s sugar
- ¼ tsp fine salt
- 1 tsp Ziyad Brand orange blossom water or rose water
- 2.4 cups unbleached, all-purpose flour, plus a few more tablespoons if needed
- ⅓ cup Ziyad Brand shelled blanched almond halves or shelled pistachios to garnish
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