Onion Puree - Kentucky Living
SLOW-COOKED ONION PUREE WITH CORNMEAL AND CREAM | Simmer onions, spices, and cornmeal until rich and smooth, then finish with creamy perfection. Perfect as a comforting side.
Ingredients
- Makes 4 servings. SERVES
- 7 cups onion, peeled and sliced very thin
- 1 cup water
- 1/2 teaspoon marjoram
- 1/2 teaspoon thyme
- 1/2 teaspoon rosemary
- 2 Tablespoons peanut oil
- 1-1/2 teaspoons salt
- 1/2 teaspoon freshly ground pepper
- 1/4 cup yellow cornmeal
- 1/4 cup heavy cream
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