Tandoori Roasted Chicken by Masala Paleo
Tandoori chicken is a delicious roasted chicken recipe usually cooked in a traditional mud oven called tandoor. We bring to you a delicious oven baked version.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foodsocial.io.
Cooking tools:
- Pepper mill
- Chef's knife
- Cutting board
- Baking sheet
- Oven
- Mixing bowl
- Measuring spoon
- Measuring cup
- Aluminum foil
- Spoon
- Refrigerator
- Plate
- Serving platter
Ingredients
- 1 whole Chicken, Whole
- 1/4 cup Yogurt, Plain
- 3 tsp Paprika
- 2 tsp Cayenne Pepper
- 1 tsp Black Peppercorns, Ground Fresh
- 1 tsp Cumin, Ground
- 1 tsp Coriander, Ground
- 1 Tbsp Fenugreek Leaves, Dried
- 1 tsp Garam Masala
- 1 1/2 Tbsp Ginger Garlic Paste
- 1 whole Lemon Juice
- 1 1/2 tsp Salt
- 1 Tbsp Avocado Oil
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