Pinto Beans and Rice Recipe: How to Make It
I love to try different foods, and I especially like to see the reaction of my family when I put new dishes on the dinner table. This was a success. I've since served it at many potlucks and have...
Ingredients
- 1 large onion, chopped
- 2 tablespoons vegetable oil
- 3/4 cup ketchup
- 2 to 4 tablespoons brown sugar
- 1 teaspoon prepared mustard
- 1 teaspoon Liquid Smoke, optional
- 1 teaspoon salt
- 1/4 teaspoon pepper
- 3 cups cooked long grain rice
- 2 cans (15 ounces each) pinto beans, rinsed and drained
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