Canned Pinto Beans and Rice (easy one pot recipe)
This easy one-pot rice and beans is our go-to recipe for Taco Tuesday and beyond! It makes the perfect plant-based side or main dish!
Ingredients
- 1 small yellow onion (small diced (about 1/2 - 3/4 cup))
- 1 Tbsp vegan chicken bouillon powder
- 1 Tbsp chili powder
- 1 tsp cumin
- 1 tsp onion powder
- 1 tsp olive oil
- 1 cup long-cook brown rice*
- 2 cup water
- 1 15-oz can pinto beans (including liquid)
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