Cinnamon Roll Apple Cobbler – TartAmour
Warm and gooey, this Cinnamon Roll Apple Cobbler combines the flavors of soft cinnamon rolls and tart apples for a comforting dessert that's perfect for lazy fall afternoons or holiday gatherings.
Ingredients
- 2 cans of cinnamon rolls, regular-sized (8 rolls per can)
- 4 large Granny Smith apples
- 1 cup of granulated sugar
- 1/4 cup of light brown sugar
- 2 teaspoons ground cinnamon
- 1/4 teaspoon ground nutmeg
- 1/4 teaspoon salt
- 2 tablespoons lemon juice
- 2 teaspoons vanilla extract
- 2 tablespoons all-purpose flour
- 1/4 cup unsalted butter, melted
- Optional: 1/2 cup chopped pecans or walnuts
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