Lemon Cheesecake Bites Recipe | Land O’Lakes
Lemon pie filling and cream cheese create a tempting mini cheesecake tart.
Ingredients
- Crust
- 1/2 cup graham cracker crumbs
- 2 tablespoons Land O Lakes® Butter melted
- 2 tablespoons sugar
- Filling
- 1 (8-ounce) package cream cheese, softened
- 1/2 cup sugar
- 1/2 cup canned lemon pie filling
- 1/4 cup sour cream
- 1 tablespoon all-purpose flour
- 2 teaspoons freshly grated lemon zest
- 1 large Land O Lakes® Egg
- Garnish
- Lemon pie filling
- Fresh mint leaves, if desired
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