Slow Cooker Bean Soup - Half Cup Habit

Slow Cooker Bean Soup - Half Cup Habit

pulses.org

Easy slow cooker bean soup with sweet potatoes and quinoa—gluten-free, vegan, and packed with pulses. Perfect in just 10 minutes of prep!

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Ingredients

  • 1 tsp olive oil
  • 1 onion (yellow; chopped)
  • 3 cloves garlic (minced)
  • 2 14 oz cans kidney beans (red; rinsed and drained)
  • 1 lb. sweet potato (peeled and cut into ½-inch pieces)
  • 1 cup quinoa (dry)
  • 1 14 oz can tomatoes (petite diced)
  • 1 1/2 tsp Italian seasoning
  • 1/2 tsp salt (or more to taste)
  • 1/2 tsp pepper ((or more to taste))
  • 6 1/2 cup vegetable broth (low-sodium)
  • 2 cups spinach (fresh)
  • 1/4 cup parsley (flat leaf; minced)
  • hot sauce (to taste)

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