Tangy Citrus Tilapia | DishGen Recipe

Ingredients

• 4 tilapia fillets (6 oz each)
• 2 oranges, juiced
• 2 tablespoons olive oil
• 2 cloves garlic, minced
• 1 teaspoon dried oregano
• ½ teaspoon salt
• ¼ teaspoon black pepperFor the Citrus Salsa:
• 2 navel oranges, peeled and diced
• 1 small red onion, finely chopped
• ½ cup fresh cilantro, chopped
• 1 jalapeno pepper, seeded and finely diced
• 1 tablespoon lime juice
• Salt to taste