mint chOcOlate chip swiss meringue buttercream
Tired of boring vanilla or chocolate frosting? Try something new with this Mint Chocolate Chip Swiss Meringue Buttercream! It's one of our favorite ice cream flavors in frosting form!! Who needs cake...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at sugarboogersweets.com.
Cooking tools:
- Stand mixer
- Piping bag
- Mixing bowl
- Pot
- Stove
- Whisk
- Spatula
- Toothpick
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
Ingredients
- 6 large egg whites, room temperature
- 1 cup sugar
- 4 sticks unsalted butter, softened but still cool, cut into 1/2 inch pieces
- 1 tsp mint extract
- 3 oz dark chocolate, finely chopped
- green food coloring
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