Cheese Steak Sandwiches | Canadian Goodness
This is the Cheese Steak Sandwiches recipe.
Ingredients
- Cheese Sauce
- 2 tbsp (30 mL) butter
- 2 tbsp (30 mL) all purpose flour
- 3/4 cup (180 mL) Milk
- 1 cup (250 mL) shredded Canadian Cheddar* cheese
- Steak Sandwiches
- 1 tbsp (15 mL) butter
- 1 large onion thinly sliced
- 1 large green bell pepper thinly sliced
- 1 lb (450 g) minute steaks cut in thin strips
- Salt and pepper to taste
- 4 large crusty rolls split in half
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