Instant Pot Chicken and Gnocchi Soup Recipe
This chicken and gnocchi soup is prepared easily in an Instant Pot with fresh spinach, veggies, and herbs for a flavorful dinner.
Ingredients
- 2 tablespoons olive oil
- 1 pound chicken tenders
- 2 tablespoons pesto
- 1 pinch garlic powder, or to taste
- salt and ground black pepper to taste
- 2 cups chicken broth
- 1 medium onion, diced
- 1 medium green bell pepper, diced
- 3 medium carrots, sliced
- 3 tablespoons unsalted butter
- 0.5 cup all-purpose flour
- 4 cloves garlic, crushed
- 1 teaspoon dried oregano
- 0.25 teaspoon dried sage
- 2 cups milk, or more as needed
- 1 (17.5 ounce) package potato gnocchi
- 6 large fresh basil leaves
- 3 cups fresh spinach
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