No meat balls

Name: No meat balls
Ingredients: 1 box Fry’s Mince; 1 onion, grated; 1 cube vegetable stock, dissolved in 2 tbls boiling water; 4 slices fresh bread, broken into small pieces; salt; pepper; 1/3 cup tinned lentils; 1/2 green pepper, grated; 3 eggs, beaten; 500 ml cooking oil or frying; 2 tblsp flour; tomato gravy; 3 soft tomatoes, chopped; 1/2 onion, chopped; 1/2 green pepper, chopped; 3 baby marrows (zucchini), chopped; 125ml fresh cream (optional); salt, pepper and paprika to taste

www.foodwise.com.au

Adaptable for pastas, canapes, hamburgers or just to eat on their own, No Meat Balls make a very nice alternative to their more famous cousin, the meat ball.

View full recipe on www.foodwise.com.au

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.foodwise.com.au.

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