Collard Potato Salad with Mustard Dressing

Name: Collard Potato Salad with Mustard Dressing
Total time: 60 min
Ingredients: 2 pounds potatoes (, scrubbed); 1 pound collards (, coarse stems discarded and the leaves washed well and cut into 1-inch pieces); 2 tablespoons Dijon-style mustard; 2 tablespoons red-wine vinegar; 1/3 cup olive oil; 6 slices of lean bacon (, cooked until crisp, drained, and crumbled); 3 tablespoons thinly sliced red onion

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Collard Potato Salad with Mustard Dressing Make this recipe vegetarian by omitting the bacon and adding some sautéed apple! 2 pounds potatoes (, scrubbed)1 pound collards (, coarse stems discarded...

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Ingredients

2 pounds potatoes (, scrubbed)
1 pound collards (, coarse stems discarded and the leaves washed well and cut into 1-inch pieces)
2 tablespoons Dijon-style mustard
2 tablespoons red-wine vinegar
1/3 cup olive oil
6 slices of lean bacon (, cooked until crisp, drained, and crumbled)
3 tablespoons thinly sliced red onion