Tibetan Lentil Soup Recipe - Vegetarian Food from Tibet
Enjoy a flavorful vegetarian soup from Tibet with lentils, vegetables, and spices. This authentic Tibetan Lentil Soup Recipe includes onions, garlic, chili pepp
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Ingredients
- 1 1/2 cups dried lentils, rinsed
- 6 cups water
- 1 tbsp vegetable oil
- 1 1/2 cups onions, chopped
- 2 cloves garlic, minced
- 1 fresh chili pepper
- 1 carrot, peeled and diced
- 1 potato, diced
- 2 tsp ground coriander
- 3 cups undrained canned tomatoes
- 1 tbsp fresh cilantro, chopped
- 1 1/2 tsp salt
- 2 tsp cumin
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