Spring Onion & Asparagus Frittata
Spring Onion & Asparagus Frittata with asparagus, coconut oil, basil, eggs, bell pepper, sea salt, spring onions takes only about 45 minutes to make. One serving costs $
Keywords
- spring
- easter
- vegetarian
- gluten-free
- dairy-free
- paleo
- primal
- gluten free
- dairy free
- paleolithic
- lacto ovo vegetarian
- whole 30
- asparagus
- coconut oil
- basil
- eggs
- bell pepper
- sea salt
- spring onions
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at spoonacular.com.
Ingredients
- 1 bunch asparagus
- 1 Tbsp coconut oil
- 1/2 tsps dried basil
- 8 eggs
- some bell pepper
- some sea salt
- 2 small trimmed spring onions
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