Mealime - Lemon-Curry Lentil Salad with Crunchy Cauliflower, Cucumber & Arugula
Step into fall with this hearty salad Finished with a warmly spiced dressing for when its not so warm outside. Add this recipe to your personalized meal plan from Mealime.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.mealime.com.
Ingredients
- 1 (5 oz) pkg baby arugula
- ⅔ cup brown lentils, dried
- ½ medium head cauliflower
- 2 sticks celery
- 16 fl oz chicken or vegetable broth
- ½ small bunch cilantro
- ½ English cucumber
- 1 clove garlic
- ½ small bunch green onions (scallions)
- 1 lemon
- ¼ cup pine nuts
- black pepper
- cumin, ground
- curry powder
- extra virgin olive oil
- salt
- turmeric, ground
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