Creamy Tuna Shrimp Ceviche

Ingredients

• 3 cups fresh basil
• 1 cup fresh spinach
• 1 ½ cups canola oil or any neutral oil
• 1 cup fresh coconut milk
• 4 tbsp fish sauce
• 4 tbsp calamansi juice
• 2 tbsp brown sugar
• 10 pcs shrimp
• 2 cups water
• 3 cups ice water
• 400 g sashimi-grade tuna
• 3 tbsp calamansi juice
• 1 pc red onion
• ¼ cup fresh Thai basil leaves
• ¼ cup fresh cilantro leaves
• ½ cup toasted cashew nuts
• 1 -2 pcs bird's eye chili
• ¼ cup spring onion
• 2 tbsp chili oil
• 1 cup kropek chips