Kale Pesto
Elevate your pasta dishes with homemade Kale Pesto. This vibrant and flavorful sauce adds a nutritious twist to your favorite pastas, pizzas, and sandwiches.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at zalliefamilymarkets.com.
Cooking tools:
- Food processor
- Microplane
- Citrus press
- Stove
- Pot
- Colander
- Plate
Worked out from the recipe text; the publisher's method has the final word.
Ingredients
- 1 package kale leaves
- 3 garlic cloves, minced
- ⅓ cup pine nuts, toasted
- 2 tbsp chopped fresh basil
- 1 lemon, zested and juiced
- ¼ cup olive oil
- ¼ cup grated parmesan
- Whole-grain pasta, crackers or bread (optional)
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