Fluffy Meringue Cookies Recipe: Sweet Cloud Bites - Beard and Bonnet
Sweet, airy meringue delight cookies melt effortlessly in your mouth with every bite. Discover a crispy-on-the-outside, chewy-on-the-inside treat that's simply impossible to resist.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.beardandbonnet.com.
Ingredients
- 2 egg whites (room temperature)
- 1 cup (240 ml) semisweet chocolate chips
- 1 cup (120 g) chopped pecans
- ½ tsp (2.5 ml) cream of tartar
- ⅔ cup (158 ml) superfine sugar
- 1 tsp (5 ml) vanilla extract
- Crushed candy canes (optional garnish)
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