Candied Clementine Upside Down Cake
Try this vegan upside down cake, showcasing candied clementine slices on top of a clementine-flavoured sponge..
Ingredients
- 12 Clementine
- 230g self raising flour
- 200g caster sugar
- 1tsp baking powder
- a pinch of salt
- 200g vegan yoghurt
- 60ml Plant based milk
- 50ml vegetable oil
- 1 Vanilla pod
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